Notes

March 16, 2009
By

By far, the most popular page on this blog is the one containing recipes, and the most popular recipe on the site is the goat cheese & spinach stuffed chicken breasts with caramelized shallot sauce. Mmm. Say that ten times fast.

I’d like to start the recipes up again — maybe not weekly, but semi-regularly — and I’d love it if anyone would like to contribute recipes that utilize local ingredients. If you have a favorite foodie blog, feel free to share that, too, and I’ll include links in the recipe posts. (mwvlocal at gmail dot com)

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I’m currently working on a page of local resources for yarn and wool. (I figured I’d start with the craft that I know something about.) After that, I’d like to expand into other art & craft areas, but I’ll need help with those, so, again… send e-mail or leave comments.

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Also, soap! I know we have local soap-makers… but, readers, how important is it to you that the ingredients within the soap are ALL locally produced? Meaning, if they source, say, goats milk locally but the other ingredients come from a supplier located elsewhere, do you still want links to them?

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Check out the story in the Gazette Times about the Cooped Up in Corvallis event on Sunday. There’s a misinformed commenter there who seems to feel that people keeping chickens are “doing what they want” regardless of impact to neighbors. I have yet to see any information that chickens negatively impact neighbors (roosters I could see being a nuisance, but those aren’t allowed). Anyway, it looks like it was a successful event, so please check out the story when you have a moment.

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Okay, that’s all for the moment!

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