Cooped Up in Corvallis this Sunday

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Cooped Up in Corvallis this Sunday

It’s that time of year! The chicks have started arriving at the farm stores and you’re wanting some ideas for constructing your own coop. Luckily, this coming Sunday, March 7th, marks the 2nd annual Cooped Up in Corvallis backyard chicken and duck coop tour. The Cooped Up event is a self-guided tour taking place from Noon to 4pm. See various types of coops and speak to homeowners about their experiences in raising backyard poultry. Tickets are $7 per person if purchased in advance, or $10 per person on the day of the event. Children 12 and under tour for free. Advance tickets & maps are available at the north and south First Alternative Co-Op locations as well as the Corvallis Environmental Center (214 S.W. Monroe Ave). According to a notice in the Gazette Times, tickets are also available on the day of the event at 3615 N.W. Polk Ave....

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Oregon Tilth partners with OSU to help organic farmers

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Oregon Tilth partners with OSU to help organic farmers

By Tiffany Woods, 541-737-2940, tiffany.woods@oregonstate.edu Source: Garry Stephenson, 541-737-5833, garry.stephenson@oregonstate.edu; Chris Schreiner, 503-779-5875, chris@tilth.org CORVALLIS, Ore. – Organic certifier Oregon Tilth has agreed to provide funding to Oregon State University’s small farms program so that the university can continue its research and educational efforts for organic farmers. “This partnership helps to maintain some of the good work that we’ve seen come out of the OSU Extension Service’s small farms program,” said Chris Schreiner, the executive director of the nonprofit Oregon Tilth, which educates the public about sustainable agriculture. “Through this partnership, we can leverage the trust, integrity and rigor that exists at OSU to develop a research and education agenda to help support organic farmers.” Garry Stephenson, the coordinator of OSU’s small farms program, said that Oregon Tilth brings to the partnership “a deep understanding of organic market trends, the regulatory environment and industry connections.” With the funds, the...

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Bald Hill Farm store still open for now

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baldhill

It may not have been clear in my previous posts, or on other stories around the web about the City of Corvallis ordering the Bald Hill Farm store to close, but they are still open! They’re open daily, 10am to 6pm. Right now they are taking reservations for holiday prime rib, lamb leg, or ham. Or, considering that it’s already December 18 (whaaaaat?! How did that happen?), you would probably want to go there and just purchase what you need for your holiday dinner. The city council will resume their hearing on December 21, but with no further public testimony. Fingers crossed.

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La Mariposa cheese

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The other day I was making homemade polenta and wanted to add in some Parmesan cheese.  The stuff I had on hand had gone a little too far over to the fuzzy side, though, so I substituted some Cinco Esquinas cheese from local cheese company La Mariposa. This was my first time trying anything from La Mariposa, and it was really good! Cinco Esquinas is a semi-hard cheese made with cultured raw milk. I found it at Ray’s Food Place in Albany. They have a nice little cheese section going on at Ray’s, by the way. Want to make polenta from all local (Oregon) ingredients? Here’s the basis I used for a baked version, from All Recipes: Ingredients 2 cups milk (Noris Dairy) 2 cups chicken, turkey, or vegetable stock (use homemade) 1 cup yellow cornmeal (Bob’s Red Mill) 1 cup shredded semi-hard cheese such as Cinco Esquinas (La...

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Victory for organic seed breeders

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A seed grower from the Willamette Valley, along with other plaintiffs, has successfully sued the USDA and APHIS for failure to require an environmental impact statement prior to deregulation of Monsanto’s Roundup Ready sugar beet plants. Deregulation opened the door for transgenic sugar beet production in the Willamette Valley of Oregon, one of the most fertile agricultural regions in the world. The judge ordered that an environmental impact statement be conducted because USDA/APHIS failed to adequately consider the impact on the environment from stated cross contamination concerns, and the socio-economic impacts on consumers (eaters), farmers, and other market participants over the question of the continued availability of non-transgenic sugar beet crops. Check out the ‘Cooking Up a Story’ video interview with Frank Morton, conducted earlier this year before the ruling.

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Bald Hill, the staff report, questions

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Bald Hill, the staff report, questions

In my previous post about the Bald Hill store closure, I mentioned that there is a 299-page staff report on the violation and the farm’s appeal. The site that hosted that document was not easy to navigate, so I turned the entire document into a PDF. It can be accessed here on my site until the public hearing on the 7th. There’s a good discussion about this taking place over at the We Love Corvallis blog, and there are comments on the Gazette Times story as well. This issue has potential ramifications beyond the farm store itself, I would think. Yes, it would be supremely disappointing to lose the store — which consists of a couple of freezers, by the way, it is certainly not anything close to a grocery store — but Bald Hill Farm is steward to hundreds of acres of land in Corvallis. There’s the realignment...

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Bald Hill Farm store in Corvallis ordered to close

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Based on different interpretations of a land development code, the city of Corvallis has ordered the Bald Hill Farm store to close. The farm recently sent out this e-mail, which Amanda gave me permission to post: Dear Friends, We have some unfortunate news about the future of our little farm store.  The City of Corvallis received a complaint on the road construction; as a result, they came to our site and decided that our farm store is an illegal land use and want us to shut it down. City staff classifies the sale of our farm products from our farm as “Food and Beverage Retail Sales”- like a grocery store.  We believe that our farm store is rightfully classed as an “Accessory Use” allowed under LDC Chapter 4.3.50 for Agriculture which allows “Retail outlets, cafeterias, and offices accessory to the Primary Use.” As you all know, Bald Hill Farm LLC, has for...

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Corvallis Artisans Market Boutique

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corvallisartisansmarket

The Corvallis Artisans Market Boutique is open daily at 132 SW 4th Street in Corvallis, through December 24th. I e-mailed market director, Sheri Dover, and asked her a few questions. Here’s what she had to say! Tell us about the history of the market. Corvallis Artisans Market was conceived out of the belief that a strong downtown builds a strong community. I believe that when a community has something central that all of the members can participate in and internalize as something that they belong to, that the community is strengthened and the quality of life is enhanced for everyone.  I had several goals in mind when I was planning the market. With the market I hoped to: Create economic opportunities for both emerging and more established artists. Enhance what was already happening downtown to create a public market that is appealing and accessible to all members of the...

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Check out the new forum

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Update: The forum was completely overrun with spam and really hard to manage –  I’m exploring other options, and I apologize to those of you who signed up legitimately. * * * Some of the best things in life are shared across the back fence. Wouldn’t it be great to expand your reach? I’ve started a new forum for neighborhood food-share groups around the Willamette Valley. The goal of the forum is to connect people with others in their immediate area for food sharing opportunities, events, gatherings, work-sharing, volunteerism, gardening tips… you name it! Hope to see you there. Don’t hesitate to let me know if you or your existing group would like a particular category created. There’s now a page link at the top of the blog that will lead you to the forum.

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It’s not that I wanted the giant cinnamon roll…

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It’s not that I wanted the giant cinnamon roll…

… I’m just trying to support local businesses! Yeah, that’s it. Entirely selfless. Don’t you believe me? Shoot. Well, anyway, have you seen the Bread & Bakeries page lately? I added three links in recent months: Rocket Queen Cupcakes, Sweet Things Bakery & Deli, and Jillicious Desserts. I’ve enjoyed baked goods from all but Jillicious (which I will soon remedy), and they are wonderful. Check them out, and support your local baker! (Photo credit: cacaobug on Flickr)

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Weekly Roundup

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Weekly Roundup

Here are some quick links for the week: Disappointingly, the Salem City Council rejected ordinances that would have allowed chickens within city limits. I wonder if the opponents of the plan have ever actually visited any normal backyard chicken coops. Their arguments seem to be based heavily on fear-mongering. Wine Country Thanksgiving –More than 140 wineries and tasting rooms in the Willamette Valley will be open during Thanksgiving Weekend (most open 11am-5pm, November 27-29, but hours may vary, so call ahead). Meet winemakers, experience special tastings and enjoy specialty food and live entertainment. Click here for a complete list of participating wineries and tasting rooms. I made sweet roasted rosemary acorn squash this week, and it was fabulous.  You should try it immediately. Go ahead, I’ll wait here… Heavenly Harvest Farm in Corvallis is having their Harvest Festival through Saturday. The College of Agricultural Sciences at OSU is once...

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Pantry Update

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Pantry Update

This week I got my second delivery from Noris Dairy, and I’m a happy customer! I’m combining orders with a friend who stops by my house after work to pick up her items from the cooler on my front porch. We did this to more easily reach the $18 minimum purchase amount, and it means only one stop for the driver. We also decided against a fixed, weekly delivery and instead just place an order every two weeks. We take care of the whole transaction online. I can place the order through their website and pay via Paypal, and then I send my friend an e-mail with her total, and she reimburses me via Paypal as well. Very convenient and quick! No rummaging around for checks, which I really like. So far my husband and I have tried the 2% milk, chocolate milk, Monterey Jack cheese,  and regular salted...

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