Great article here about a small Portland family (two adults and a toddler), who purchase a quarter of a cow — grass fed and locally raised — and then wonder if they’ll really be able to consume all of it within a year. Very interesting read for anyone who has wondered if the cost savings would be worth it in the end! Edible Portland: One Woman’s Quest to Cook a Quarter Cow
Great article here about a small Portland family (two adults and a toddler), who purchase a quarter of a cow — grass fed and locally raised — and then wonder if they’ll really be able to consume all of it within a year. Very interesting read for anyone who has wondered if the cost savings would be worth it in the end! Edible Portland: One Woman’s Quest to Cook a Quarter Cow
My stats for this blog show me that people have been searching for the Eat Local Week event in Portland, which sent me off on a search myself to see what it’s all about. As far as I can tell, The Sustainable Business Network of Portland is sponsoring Eat Local Week, July 4-11 in Portland, during which area residents are encouraged to support their local restaurants and buy a portion of their groceries from neighborhood food co-ops, grocery stores and local farmers markets. A percentage of proceeds from Eat Local Week will benefit Oregon Food Bank. I admit, I’m just doing a search and quickly scanning in order to write this post, but info about the event seems kind of spotty. I did, however, find another “Eat Local” website for the Portland area that seems to have some really great resources. (Added them to the links section of the...
